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Immersion Blenders

Best Immersion Blender for Soups (2026)

An immersion blender lets you puree soup directly in the pot, eliminating the dangerous and messy process of transferring hot liquid to a countertop blender. The best stick blenders for soups in 2026 deliver smooth, lump-free results with powerful motors and splash-guard designs. We ranked them by blending power, splash prevention, and soup texture quality.

Silky-smooth soups made directly in the pot

  • Powerful motor (300-1000W) — blends fibrous vegetables to silky consistency
  • Splash-guard bell design — prevents hot soup from splattering
  • Variable speed control — go from chunky to smooth with precision
  • Stainless steel shaft — safe for hot liquids and non-stick cookware
  • Detachable blade for easy cleaning — rinse or dishwasher safe
Showing 8 products ranked by Trust Score
Breville Control Grip
1Best Overall

Breville Control Grip

Breville

9.4
Trust Score

Premium immersion blender with 15 variable speeds and a non-scratch bell guard designed for use in non-stick cookware. The ergonomic trigger grip provides precise speed control during blending.

  • 15 variable speed settings
  • Non-scratch bell guard
  • Ergonomic trigger grip
KitchenAid KHBBV83
2Runner-Up

KitchenAid KHBBV83

KitchenAid

9.2
Trust Score

Cordless rechargeable immersion blender with a lithium-ion battery for untethered blending anywhere. Includes whisk and chopper attachments for versatile food prep beyond just blending.

  • Cordless rechargeable design
  • Whisk and chopper included
  • KitchenAid build quality
Cuisinart Smart Stick
3Best Value

Cuisinart Smart Stick

Cuisinart

9.0
Trust Score

Powerful 400-watt immersion blender with a one-touch speed control and stainless steel blending shaft. Simple two-speed operation and a comfortable grip make it the most straightforward option.

  • Reliable 400W motor
  • Simple operation
  • Affordable quality
Braun MultiQuick 9
8.7
Trust Score

Top-tier immersion blender with ActiveBlade technology that moves the blade up and down for faster blending with less effort. SPLASHControl anti-splash bell guard keeps your kitchen clean.

  • ActiveBlade technology
  • SPLASHControl design
  • ACTIVEBlade moves for faster blending
All-Clad Cordless Immersion Blender

Premium cordless immersion blender with a stainless steel body and variable speed trigger control. Rechargeable lithium-ion battery provides freedom from cords with All-Clad's signature build quality.

  • Stainless steel construction
  • Cordless convenience
  • Variable speed trigger
Mueller Austria Ultra-Stick
8.3
Trust Score

Amazon bestselling immersion blender with a 500-watt motor and 9-speed control plus turbo mode. Includes whisk, milk frother, and chopper attachments at a remarkable budget price.

  • 9 speeds plus turbo
  • Full attachment set included
  • Amazon bestseller
Bamix Gastro 350
8.1
Trust Score

Swiss-made professional-grade immersion blender used in commercial kitchens worldwide with a 350-watt motor. One-piece stainless steel shaft and blade assembly rated for continuous duty without overheating.

  • Swiss-made commercial quality
  • Continuous duty rated
  • Incredibly durable
Hamilton Beach 59765
8

Hamilton Beach 59765

Hamilton Beach

7.9
Trust Score

Budget-friendly 2-speed immersion blender with a comfortable soft-grip handle and stainless steel blending shaft. Includes a whisk attachment and 3-cup chopper for basic food prep tasks.

  • Very affordable
  • Whisk and chopper included
  • Simple 2-speed operation

Frequently Asked Questions

Is an immersion blender as good as a regular blender for soups?

For most soups, yes — and it's far more convenient. High-end immersion blenders produce results comparable to countertop blenders. The main advantage is blending directly in the pot without transferring hot liquid. For ultra-smooth purees like restaurant-quality bisque, a high-powered countertop blender may edge ahead.

Can I use an immersion blender in a non-stick pot?

Yes, if the blender has a stainless steel or plastic blade guard. Avoid pressing the blade directly against the bottom of non-stick cookware. Keep the blender submerged and slightly tilted to prevent contact between the blade and the coating. Most modern immersion blenders are designed to be safe for non-stick surfaces.

Corded or cordless immersion blender?

Corded immersion blenders are more powerful and don't need recharging — ideal for thick soups and large batches. Cordless models offer more freedom of movement but typically have less power and limited battery life. For soup-making specifically, corded is the better choice for consistent blending power.