Home/Chef's Knives/Misono UX10 8.2-Inch Gyuto

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#6 in Chef's Knives

Misono UX10 8.2-Inch Gyuto

Name: Misono UX10 8.2-Inch Gyuto
Brand: Misono
Rating: 8.3 (1 reviews)

Misono

$180.00 – $230.00

Professional-grade Japanese gyuto used in Michelin-star kitchens, made from Swedish high-carbon stainless steel. The thin, precise blade geometry delivers exceptional cutting performance for fine knife work.

8.3

Good

Consensus

Our Analysis

Ranked #6 based on expert reviews, user sentiment, and value analysis.

Score Breakdown

Expert Score

8.4

User Sentiment

8.3

Value Score

8.5

Complaint Risk

8.9

Freshness

7.8

Community

8.9

Availability

9.0

Pros

Swedish stainless steel blade
Used in professional kitchens worldwide
Exceptional edge geometry

Cons

Requires skilled sharpening to maintain
Handle is not suited for pinch grips by default

Don't buy this if…

This is a professional-grade knife that requires regular honing and sharpening on whetstones; if you are not comfortable with whetstone maintenance, consider a German knife.